Aditya Vasan: Scaling Technology to Increase Microbial Fermentation Output
Aditya: Thanks for having me, Spiffy! Microbes like bacteria have been used to make everything from nylon to food additives. The limitation with some of these manufacturing processes is that they cannot scale or are limited by the amount of product that can be produced. SonoBac is developing a technology that combines ultrasound and genetic engineering to increase microbial fermentation output.